Gluten Free Pumpkin Cinnamon Crumb Cake
Gluten Free Pumpkin Cinnamon Crumb Cake
  • prep: 10 min
  • cook: 50 min
  • total: 1 hr
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  • servings:
  • Summary

    This Gluten Free Pumpkin Cinnamon Crumb Cake requires just a few ingredients and is ready in no time. Fluffy pumpkin cake is swirled with a sweet cinnamon streusel and then baked until golden. This easy cake is perfect to serve at all of your holiday gatherings!

    Ingredients

    • 1 package Krusteaz Gluten Free Cinnamon Crumb Cake and Muffin Mix
    • 1/4 cup water
    • 1/3 cup vegetable oil
    • 4 eggs
    • 1/2 cup pure pumpkin
    • 3 teaspoons pumpkin pie spice
    • 1 package cinnamon topping (included in box)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 61 % Daily Value *
    • Total Fat: 6 g 9.59%
    • Saturated Fat: 1 g 4.55%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 19 mg 0.78%
    • Calcium: 5 mg 0.48%
    • Potassium: 37 mg 1.06%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 0.35%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 8.25%
    • Vitamin C 0.89%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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